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Cranberry Martini


If you've have noticed during most of the holiday season and party events it is seen that there is a dash of red visible. This is because red brings out the festive atmosphere to the adjoining surroundings and thereby gives us all a reason to celebrate.

Here are a few exquisite cranberry martini recipes for such special occasions.

Cranberry Martini


The basic cranberry martini recipe calls for the following ingredients:
  1. 2 ounces of gin
  2. 1/2 ounce of cranberry liqueur
  3. 1/2 ounce of white vermouth
  4. Ice cubes
  5. Mixing glass
  6. Cocktail stirrer
  7. Frozen cranberries for garnish
Take the cranberry liqueur, and vermouth, gin and a cupful of shaven ice in a cocktail mixer and using a cocktail stirrer stir the ingredients so that they mix well. You will know that the drink is well blended when the entire drink has an even red color. Strain the drink into a martini glass.

Cranbanana Martini Recipe


This is a lovely fruity cranberry martini made using the following ingredients:
  1. Cranberry juice(chilled)
  2. A cup of milk
  3. A cup of vanilla ice cream
  4. 2 bananas thinly sliced
  5. A tbsp of honey
Take the above mentioned ingredients in a blender filled with ice and mix together. Blend until the mixture has a smooth finish. Keep still for a while and then pour into a highball glass and serve with a sprinkling of fresh finely chopped cranberries.

The Cranberry Gin Recipe


The following cranberry martini recipe requires the below mentioned ingredients:
  1. 2 ounces of beef eater gin
  2. 3 ounces of cranberry raspberry juice
Take the gin and the cranberry- raspberry juice alongwith a cupful of crushed ice in a cocktail shaker and mix them together. Strain and pour into a martini glass and garnish using a maraschino cherry before serving.

Cranberry Cooler Recipe


This lovely cranberry martini recipe calls for the following ingredients:
  1. A liter of cranberry juice
  2. 250 ml of vodka
  3. Orange juice concentrate
Method of preparation is as follows:

Take all of the above ingredients in a shaker and mix thoroughly. Place the mixture into a punch bowl and freeze for about 24 hours. When ready to serve pour the mixture into cocktail glasses.




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